Factory

Our factory located in Proastio (Suburb) of Edessa, has modern automated line standardization and pasteurization of milk and modern automated production line of FETA P.D.O. that removes human error.


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Also 3 large freezer, curing cheese room ensuring the maturation of cheese for at least 2 months prior to the placing on the market, his biological station cleaning and we own equipped laboratory for every day testing of milk we receive and the products we produce.


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Overview

  • History +

    In 1890 Dimitrios Christakis, using the milk of the mountain region of Edessa in the Pella Prefecture... Read More
  • Company +

    The heirs of the company paying sweat and hard work succeeded and created today, the famous... Read More
  • Factory +

    Our factory located in Proastio (Suburb) of Edessa, has modern automated line standardization and pasteurization... Read More
  • 1

Co. Responsibility

image Greek Cheese Products.
High Quality Dairy Products.
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image Food Safety Standards.
ISO 22000, IFS, BRC.
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image P.D.O. Certification.
Protected Designation of Origin.
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image International Distinctions.
World Cheece Awards.
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Briefing

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